If you have not yet experienced Jane’s, now’s your chance. RRC’s School of Hospitality and Culinary Arts students started serving lunch yesterday and are geared up to start Dinner service tonight (May 7th).

The jewel in the Paterson GlobalFoods Institute’s crown, Jane’s treats diners to a new experience in urban upscale, while providing hands-on training opportunities for students in Hospitality and Culinary Arts. A tribute to lead donor Andrew Paterson’s beloved mother Jane, the restaurant occupies the site of the building’s former bank hall, an ornate and awe-inspiring space that serves as a stunning architectural centrepiece.

Jane’s is at the corner of Main Street and William Avenue.

Make reservations online at janesrestaurant.ca.